Yes, sales under this license must be in conjunction with a brewery tour, unless the license holder also has a valid
On-Premises Beer & Wine Permit.
Breweries may now sell up to 864 fluid ounces of beer per day to customers for off-premises consumption. The sales must be in conjunction with a tour of the brewery. If selling the beer in kegs up to 6.75 gallons, you must follow all keg tag requirements, including completing the ABL-907 and ABL-908. For more information, see the
Craft Beer Economic Development Act >